Gourmet Hot Cocoa

Organo Gourmet Hot Cocoa.

Organo gourmet hot chocolate provides a delicious chocolate flavour with organic Ganoderma lucidum. Comfort and warmth in a cup that the whole family can enjoy. 

WHAT IS IT?

Organo hot chocolate is a delicious blend of rich cocoa and Ganoderma in a creamy delicious drink. It provides a comforting warm and silky hot cocoa drink that is rich in flavour and benefits. It can be enjoyed hot or iced for a delicious cocoa treat.

INGREDIENTS.

Cocoa - The Latin name for cocoa - Theoroma - literally means "The food of the gods". Cocoa has many benefits including its rich taste. It contains hundreds of compounds including polyphenols which is a type of antioxidant.

Fibre - Each serving of Hot Chocolate contains 4gr of natural fibre per serving.

Ganoderma - Also known as the red Reishi mushroom, this mild flavour adds a depth to the flavour and brings its own benefits. Ganoderma mushrooms provide triterpenoids and amino acids. Ganoderma mushrooms are "adaptogens".

Ganoderma has been used in traditional Asian culture for thousands of years. The name Ganoderma means "Spiritual potency", while the Japanese name Reishi can be translated as "King of Herbs".

Malt Extract - Malt extract helps to give the Organo hot chocolate an "old Fashioned" chocolate flavour, as well as other benefits.

DID YOU KNOW?

Over 70% of the worlds cocoa comes from West Africa which provides the bulk of cocoa used for mass produced chocolate. A cocoa tree only produces about 1000 beans, or enough to make about 1KG of chocolate. A cocoa pod is about the size of a pineapple and holds approximately 30 to 50 seeds, enough to make seven milk chocolate bars or two dark chocolate bars.

HOW TO USE IT.

Empty one sachet into your cup, fill with hot water, stir and enjoy.

6oz cup - Rich and flavourful.

8oz cup - Smooth and creamy

10oz cup - Light and flavourful.